Alpha Lipoic Acid Food Supplement

 

Molecular formula: C8H1402S2

Molecular weight: 206.33

Description: Yellow powder, almost odorless

Solubility: Practically insoluble in water, Soluble in methanol, alcohol and chloroform.

Melting Range: Between 58°C and 62°C

Residue on ignition: Not more than 0.1%

Heavy metals: Not more than 20 ppm

Arsenic: Not more than 1 ppm

Lead: Not more than 10 ppm

Assay: By HPLC Not less than 99.0% on dried basis

Alpha-lipoic acid (ALA) is a natural compound that functions as a coenzyme in the body. It is found in small amounts in foods such as spinach, broccoli, liver, and potatoes, but is also available in supplement form.

Alpha-lipoic acid is a potent antioxidant that helps to protect cells from damage caused by free radicals. Free radicals are unstable molecules that can cause cellular damage and contribute to the development of many chronic diseases, such as diabetes, heart disease, and cancer.

In addition to its antioxidant properties, alpha-lipoic acid also helps to regenerate other antioxidants in the body, such as vitamin C and vitamin E. This allows them to continue functioning in protecting cells from damage.

Alpha lipoic acid food supplement has also been shown to have anti-inflammatory properties, which may be attributed to its ability to modulate the production of pro-inflammatory molecules and enhance the activity of anti-inflammatory molecules.

Here are some ways in which ALA may improve anti-inflammatory properties:

Modulating cytokine production: Cytokines are proteins that are involved in the regulation of the immune system and play a role in inflammation. ALA has been shown to modulate the production of cytokines such as interleukin-1 beta (IL-1β), interleukin-6 (IL-6), and tumor necrosis factor-alpha (TNF-α), which are pro-inflammatory cytokines. By reducing the production of these cytokines, ALA may help to reduce inflammation.

Increasing antioxidant capacity: ALA is a potent antioxidant that can scavenge free radicals and reduce oxidative stress. Free radicals are highly reactive molecules that can damage cells and contribute to inflammation. By reducing oxidative stress, ALA may help to reduce inflammation.

Activating anti-inflammatory molecules: ALA has been shown to enhance the activity of anti-inflammatory molecules such as nuclear factor erythroid 2-related factor 2 (Nrf2) and heme oxygenase-1 (HO-1). These molecules play a role in reducing inflammation by modulating the expression of pro-inflammatory genes and promoting the production of anti-inflammatory molecules.

Improving mitochondrial function: ALA is involved in the production of energy in the mitochondria, which are the powerhouses of the cell. Mitochondrial dysfunction has been implicated in a range of inflammatory conditions. ALA has been shown to improve mitochondrial function, which may help to reduce inflammation.

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